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banana pudding cake

after dinner last night, reed was wanting something with a banana taste in it; therefore, i had to deliver ha! this was such an easy cake to make, and we enjoyed it!! it would taste even better if the cake was from scratch instead of a box but he didn't complain ;)

heres the recipe!

-1 box of yellow cake mix (plus your ingredients for the cake mix-eggs, water, oil)
-2 packages of instant banana pudding 
-4 cups of milk
-1 tub of cool whip
-vanilla wafers (several handfuls)

-set your oven to 350
-use a 9x13 cake pan
-bake your cake until golden brown and check the center with  a toothpick to make sure there isn't any batter left on the toothpick
-let your cake cool on a cooling rack
-when completely cooled, take a toothpick or utensil to poke holes all over the cake, the more holes the better
-then, whisk the two packages of banana pudding and your milk together in a medium sized bowl
-pour this mixture over your cake and you will see the pudding fill the holes
-place the cake in the refrigerator and let the pudding set
-once the cake is cooled and the pudding is set, spread the cool whip over the cake 
-use a zip lock bag to put your vanilla wafers in and then you will use a rolling pin to crush the wafers
-sprinkle the crushed vanilla wafters over the cake 
-serve immediately or you can store in the refrigerator 



  1. This looks delicious and it seems easy to make!!

  2. Omgosh YUM! This looks absolutely divine!

    1. Thank you!! It is so delicious!! Thanks for stopping by 😊

  3. this looks and sounds SO good. I've never made a banana cake (just muffins) but this seems easy enough to do. thanks for sharing!

    1. Yes, this was my first one and I love how it turned out! Very easy to make and really yummy! Thanks for stopping by :)

  4. Omg, this looks delicious! will definitely have to try this out!

    xo Jen
    Skirt The Rules

  5. Yummy!

    God bless,
    Xo, Claire

  6. Thank you so much :) It is so delicious! Thanks for stopping by